Unveiling the Common Food Additives in Fruit Juice
As the summer heat intensifies, fruit juice becomes a go-to beverage for quenching thirst. Today, let’s explore the food additives commonly used in fruit juice.
1. The Importance of Fruit Juice Consumption in Summer
In the hot summer weather, juice has a cooling and rejuvenating effect and is rich in vitamins and nutrients that help maintain overall health and well-being in the summer heat.
2. Introduction of Commonly Used Food Additives
Food Additives | Function Description | Product Specifications |
Vitamin C | ·Widely used as an antioxidant,to maintain | 25kg carton |
Citric Acid | Citric acid can inhibit bacteria, protect color, improve flavor, and promote sucrose conversion. | Monohydrate/Anhydrous: 8-40mesh 30-100mesh 26MT/1*20''FCL |
Sweeteners | ·Used to adjust the sweetness level | 25kg bag, 20mt/20'FCL |
Preservatives | ·Some fruit juices contain preservatives | 25kg carton, 13MT/20''FCL |
3. Safety Concerns of Food Additives
Fruit juice remains a top choice for beating the summer heat, and understanding the food additives used can help consumers make informed choices. We are a professional food grade additive manufacturer. We strictly follow the standards to produce. If you have any needs, please contact us.
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